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Braised Pork with Rice (台式卤肉饭)
HAPPY HOME BAKING17Ingredients
70Minutes
1020Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 shallots
- 4 eggs
- 10 dried shiitake mushrooms
- 10 grams dried shrimps (hay bee, 虾米)
- 500 grams pork belly
- 1 old ginger (thumb size, about 5g, minced)
- 3 cloves garlic (minced)
- 1 Tbsp. oil
- 2 tsp. five spice powder (I used only 1~1.5 tsp)
- 2 star anise
- 2 Tbsp. wine (Shao Hsing Hua Tiao)
- 3 Tbsp. fried shallots
- 2 Tbsp. light soya sauce
- 1 Tbsp. dark soya sauce
- 30 grams rock sugar
- 1/2 tsp. salt
- water (some)
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NutritionView More
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1020Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1020Calories from Fat700 |
| % DAILY VALUE |
| Total Fat78g120% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol320mg107% |
| Sodium1170mg49% |
| Potassium1310mg37% |
| Protein29g |
| Calories from Fat700 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A70% |
| Vitamin C40% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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