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Ingredients
US|METRIC
6 SERVINGS
- 5 1/2 lb. boneless country style pork ribs (excess fat trimmed, cut into 2- to 3-inch pieces)
- 28 oz. low salt chicken broth
- 1 head garlic (peeled, chopped)
- 2 bay leaves
- 1 tsp. salt
- 1 tsp. ground black pepper
- 2 Tbsp. olive oil
- 1 onion (large, thinly sliced)
- sauce (Mojo)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol310mg103% |
| Sodium780mg33% |
| Potassium1540mg44% |
| Protein82g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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