Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pork butt (boneless, cut into 3-inch chunks)
- 1 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 2 Tbsp. olive oil
- 1 onion (large, thinly sliced)
- 4 cloves garlic (chopped)
- 6 oz. tomato paste (Muir Glen™ organic)
- 1/2 cup dry white wine
- 14.5 oz. crushed tomatoes (Muir Glen™ organic fire roasted, undrained)
- 4 sprigs thyme
- 1 sprig rosemary (about 6 inches)
- 2 cups chicken broth (Progresso™, from 32-oz carton)
- 1/4 tsp. crushed red pepper flakes
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol140mg47% |
Sodium1450mg60% |
Potassium1800mg51% |
Protein45g |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber5g20% |
Sugars7g |
Vitamin A30% |
Vitamin C40% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes