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Braised New Potatoes with Rosemary and Olives
THYME FOR COOKING BLOG4Ingredients
40Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 new potatoes (– 15, 10oz, 300gr)
- 1 sprig fresh rosemary ( or 2 tsp dried)
- 8 olives (– 10, any color, I used both Greek and green )
- 1/3 cup white wine (3oz, 30ml)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium110mg5% |
| Potassium2090mg60% |
| Protein10g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber10g40% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C170% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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