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15Ingredients
105Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lamb loin chops (bone-in)
- 1 cup red wine
- 1/4 cup red wine vinegar
- 1/4 cup fig (spread or jam)
- 3 Tbsp. lemon juice
- 2 Tbsp. garlic (minced)
- 2 Tbsp. onion powder
- 2 Tbsp. coriander
- 2 Tbsp. paprika
- 3 Tbsp. butter
- 3 Tbsp. olive oil
- 1 sprig rosemary
- 2 Tbsp. fresh parsley
- salt
- pepper
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium330mg14% |
| Potassium660mg19% |
| Protein22g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C20% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Roxie Hessman a year ago
If you’d tell me how to make this I’d love to write a review as the recipe looks delicious.