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Braised Lamb Wraps #RecipesInternational
RECIPES AND WRITING INTERNATIONAL10Ingredients
70Minutes
880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. kosher salt (halve if using regular salt)
- 1 Tbsp. brown sugar
- 1 Tbsp. cumin seeds
- 1 tsp. Garam Masala
- 4 lb. lamb shoulder roast
- 1 cup chick peas (dried)
- 4 cloves garlic (minced)
- 2 onions (large, sliced thin)
- 1/3 cup pomegranate molasses
- 1/2 cup chicken stock
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol305mg102% |
| Sodium4120mg172% |
| Potassium1880mg54% |
| Protein91g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber4g16% |
| Sugars21g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium20% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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