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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. cornstarch
- 1 cup chicken broth
- 20 prunes (diced)
- 2 Tbsp. balsamic vinegar
- 1 Tbsp. Dijon mustard
- 4 lamb shanks
- 2 Tbsp. olive oil
- 4 shallots (thinly sliced)
- 2 garlic cloves (finely chopped)
- 2 Tbsp. honey
- 1 star anise
- 1 cup port wine
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium330mg14% |
| Potassium1740mg50% |
| Protein81g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber4g16% |
| Sugars30g |
| Vitamin A35% |
| Vitamin C15% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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