Braised Lamb Ribs with Apricots and Onions Recipe | Yummly

Braised Lamb Ribs with Apricots and Onions

SERIOUS EATS
10Ingredients
70Minutes
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Ingredients

US|METRIC
  • 1 1/2 lamb ribs (rack, about 4 pounds)
  • rub (Spice)
  • 1 tablespoon salt
  • ground black pepper (Freshly)
  • 3/4 teaspoon ground cumin
  • 1 teaspoon chili pepper (ground, or to taste)
  • 2 cups dried apricots
  • 2 onions (medium, thinly sliced)
  • 3 tablespoons oil
  • 1 piece fat
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