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Braised Chicken with White Asparagus and Morel Sauté with Crème Fraîche
EPICURIOUS17Ingredients
90Minutes
450Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 chicken leg (large, thigh pieces, about 5 1/2 pounds total)
- 2 Tbsp. grated lemon peel (finely)
- 2 Tbsp. fresh thyme leaves
- 2 Tbsp. Italian parsley (chopped fresh, plus 6 sprigs)
- 4 Tbsp. butter (divided)
- 1 Tbsp. extra-virgin olive oil
- 1 cup onion (sliced)
- 1 cup leeks (sliced, white and pale green parts only)
- 1/2 cup morels (dried, about 3/4 ounce)
- 2 bay leaves
- 1 cup dry white wine
- 1/4 cup dry sherry
- 4 cups low salt chicken broth
- leeks
- white asparagus
- morels
- 1/2 cup crème fraîche (or sour cream)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium290mg12% |
| Potassium580mg17% |
| Protein27g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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