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Braised Chicken with Leeks and Tomatoes
TRIED AND TRUE RECIPES-US15Ingredients
40Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken leg quarters (thigh and drumstick)
- 2 leeks
- 1 lb. Roma tomatoes
- 1 head garlic
- 2 tsp. extra virgin olive oil
- 1 Tbsp. neutral cooking oil
- salt
- pepper
- 3 cups chicken stock
- 2 tsp. extra virgin olive oil
- 1 cup pearl couscous
- 1/2 cup fresh parsley
- 1 1/4 cups water
- salt
- pepper
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium770mg32% |
| Potassium970mg28% |
| Protein36g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A50% |
| Vitamin C50% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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