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Braised Chicken with Garilc and White Wine
BON APPÉTIT5Ingredients
┅Seconds
580Calories
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Ingredients
US|METRIC
8 SERVINGS
- 7 lb. chickens (each cut into 8 pieces)
- 1 Tbsp. garlic (whole heads of, cloves separated, about 70, unpeeled)
- 6 Tbsp. extra-virgin olive oil (divided)
- 2 cups dry white wine
- 6 thyme sprigs (very large fresh)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium300mg13% |
| Potassium1000mg29% |
| Protein80g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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