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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. bacon fat (or cooking fat of choice)
- 1 yellow onion (diced, 1 1/2 cups)
- 2 cloves garlic (minced)
- 12 oz. sausage (uncooked, such as bratwurst, I used Mulay’s brand)
- 1 tsp. caraway seeds
- 1/2 cup red wine vinegar
- 1 head cabbage (cored and thinly sliced, 7-8 cups)
- 1 tsp. salt
- 1 cup bone broth (or chicken broth)
- fresh parsley (Chopped, for garnish, optional)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1310mg55% |
| Potassium960mg27% |
| Protein17g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C210% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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