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Ingredients
US|METRIC
3 SERVINGS
- 6 beef short ribs (medium to large)
- 3 garlic cloves (peeled & chunked)
- 1 glass red wine (full-bodied)
- 2 celery stalks (& leaves, cut into medium size pieces)
- 2 carrots (peeled & cut into medium size pieces)
- 1 can plum tomatoes (San Marzano peeled whole)
- beef stock (good quality homemade or organic, unsalted)
- olive oil
- salt
- pepper
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NutritionView More
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2000Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories2000Calories from Fat1530 |
% DAILY VALUE |
Total Fat170g262% |
Saturated Fat74g370% |
Trans Fat |
Cholesterol345mg115% |
Sodium1020mg43% |
Potassium2520mg72% |
Protein73g |
Calories from Fat1530 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber5g20% |
Sugars15g |
Vitamin A190% |
Vitamin C70% |
Calcium15% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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