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Braised Artichokes with Lemon and Olives
BIG TASTE TINY SPACE9Ingredients
75Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lemons
- 3 artichokes (medium)
- 2 Tbsp. butter
- 1 shallot (large, or small onion, thinly sliced)
- 4 cloves garlic (chopped)
- 1/2 cup dry white wine
- 1/2 cup grape tomatoes
- olives (Handful pitted chopped)
- 1 1/2 cups chicken stock
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium310mg13% |
| Potassium700mg20% |
| Protein7g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C100% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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