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Ingredients
US|METRIC
4 SERVINGS
- 2 cups mashed potatoes (cold, can be made well in advance, use a starchy/mealy variety such as russets)
- 2 cups potatoes (grated raw, use a starchy/mealy variety such as russets)
- 2 cups all purpose flour
- 1 1/2 tsp. salt
- 1 tsp. baking soda
- 2 cups buttermilk (plus more as needed)
- bacon grease
- bacon grease
- lard
- butter
- butter
- green onions (optional)
- shredded white cheddar cheese (optional)
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