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Ingredients
US|METRIC
4 SERVINGS
- 225 grams potatoes (freshly cooked)
- 225 grams potatoes (peeled raw)
- 225 grams plain flour
- 1/4 tsp. baking powder (sifted)
- 300 mL buttermilk
- 1 pinch salt (optional)
- butter (for frying)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium230mg10% |
| Potassium660mg19% |
| Protein11g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C40% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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