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Bow Tie Pasta Salad with Lemon Vinaigrette
THE COZY APRON11Ingredients
25Minutes
510Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. bow tie pasta (package, or farfalle)
- 1/2 cup fresh lemon juice
- 1 Tbsp. agave
- 1 tsp. Dijon mustard
- 4 cloves garlic
- 1 sea salt (slightly heaping teaspoon, plus extra as needed to season)
- 1/4 tsp. black pepper (plus extra as needed to season)
- 1 cup olive oil
- 10 oz. English peas (fresh, or frozen and thawed peas)
- 4 oz. crumbled feta cheese
- 1/4 cup mint leaves (chopped, or the teeny leaves kept whole)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium170mg7% |
| Potassium240mg7% |
| Protein11g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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