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Boursin Cheese Sauce with Chicken and Pasta
101 COOKING FOR TWO11Ingredients
25Minutes
980Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. skinless boneless chicken breast
- 1 onion (small or 1/2 medium)
- 2 tsp. olive oil
- 3/4 lb. dry pasta
- 12 oz. broccoli florets (that is one bag frozen, about 4 cups)
- 2 cloves garlic (optional, crushed)
- 1 Tbsp. butter (optional)
- 2 cups half-and-half
- 10.4 oz. garlic
- 2 pkg. herb
- 1/2 cup grated Parmesan cheese (plus a little to sprinkle at the end)
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium570mg24% |
| Potassium1810mg52% |
| Protein74g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate102g34% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C170% |
| Calcium50% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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