Bourbon & Honey-glazed Brisket With Soured Cream & Chive Mash

Name: Bourbon & Honey-glazed Brisket With Soured Cream & Chive Mash
Total time: 8 h 15 min
Yield: 7
Ingredients: 3 tablespoons vegetable oil; 5 1/2 pounds beef brisket piece, rolled and tied, ask your butcher to do this for you; 1 tablespoon smoked paprika; 1 tablespoon mustard powder English; 2 teaspoons onion powder dried; 1 teaspoon canela ground cinnamon, sin-ah-munA fragrant spice which comes from the inner bark of a tropical tree. When dried, it curls…; ground cloves pinch dried; 6 tablespoons light brown soft sugar; 4 3/4 tablespoons honey honey, huh-neeHoney is made by bees from the nectar they collect from flowers. Viscous and fragrant, it's…; 3 3/8 tablespoons bourbon whiskey plus 2 tbsp; 2 red onions sliced; 4 bay leaves; 6 small carrots peeled and halved or quartered lengthways or 300g Chantenay carrots Carrot ka-rotThe carrot, with its distinctive brig…; 6 3/4 tablespoons red wine vinegar; 6 baking potatoes large, unpeeled; 1 1/16 cups soured cream; 5 1/4 tablespoons butter plus extra to serve Butter butt-errButter is made when lactic-acid producing bacteria are added to cream and…; milk splash of milk, mill-kOne of the most widely used ingredients, milk is often referred to as a complete food. While cow…; chives small pack, chopped

BBC GOOD FOOD

19Ingredients

8Hours

990Calories

Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC

7 SERVINGS

3 Tbsp. vegetable oil

2.5 kilograms beef brisket (piece, rolled and tied, ask your butcher to do this for you)

1 Tbsp. smoked paprika

1 Tbsp. mustard powder (English)

2 tsp. onion powder (dried)

1 tsp. canela (ground cinnamon, sin-ah-munA fragrant spice which comes from the inner bark of a tropical tree. When dried, it curls into…)

ground cloves (pinch dried)

6 Tbsp. light brown soft sugar

100 grams honey (honey, huh-neeHoney is made by bees from the nectar they collect from flowers. Viscous and fragrant, it's…)

50 mL bourbon whiskey (plus 2 tbsp)

2 red onions (sliced)

4 bay leaves

6 small carrots (peeled and halved or quartered lengthways or 300g Chantenay carrots Carrot ka-rotThe carrot, with its distinctive bright orange colour, is one of the most versatile root…)

100 mL red wine vinegar

6 baking potatoes (large, unpeeled)

250 grams soured cream

75 grams butter (plus extra to serve Butter butt-errButter is made when lactic-acid producing bacteria are added to cream and churned to make an…)

milk (splash of milk, mill-kOne of the most widely used ingredients, milk is often referred to as a complete food. While cow…)

chives (small pack, chopped)

Did you make this?

Add All to Shopping List

Add to Meal Planner

Directions

For an even better recipe experience, download the free Yummly app.

You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.

No thanks, continue to directions

Scan the QR code or go to yummly.com/mobile

NutritionView More

Unlock full nutritional details with subscription

990Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories990Calories from Fat420

% DAILY VALUE

Total Fat47g72%

Saturated Fat21g105%

Trans Fat0g

Cholesterol265mg88%

Sodium430mg18%

Potassium2110mg60%

Protein82g

Calories from Fat420

% DAILY VALUE

Total Carbohydrate51g17%

Dietary Fiber7g28%

Sugars28g

Vitamin A170%

Vitamin C40%

Calcium15%

Iron70%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Notes

Add Note

Jot it down

Subscribe to Yummly to add notes

Recipe Tags

Reviews

Connect to Yummly to review this recipe

Bourbon & Honey-glazed Brisket With Soured Cream & Chive Mash

Ingredients

Directions

NutritionView More

Notes

Recipe Tags

Reviews

More Recipes fromBBC Good Food

You May Also Like

PlanShop