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Bourbon-Walnut Brown Sugar Cake with Mascarpone Buttercream
BAKE FROM SCRATCH20Ingredients
80Minutes
810Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup unsalted butter (softened)
- 1 1/2 cups dark brown sugar (firmly packed)
- 4 large eggs (200 grams)
- 1 tsp. vanilla bean paste
- 3 cups cake flour
- 2 tsp. baking powder
- 1 tsp. ground cinnamon
- 1/2 tsp. baking soda
- 1/2 tsp. kosher salt
- 1 cup whole milk
- 1/2 cup bourbon
- 3/4 cup chopped walnuts
- buttercream (Mascarpone, recipe follows)
- chopped walnuts (Garnish:, optional)
- 1 cup unsalted butter (softened)
- 2 cups sugar (confectioners’)
- 2 tsp. heavy whipping cream
- 2 tsp. vanilla bean paste
- 1/8 tsp. kosher salt
- 8 oz. mascarpone cheese
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium370mg15% |
| Potassium210mg6% |
| Protein9g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber1g4% |
| Sugars62g |
| Vitamin A25% |
| Vitamin C0% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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