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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups orange marmalade (store-bought)
- 30 grams ginger (peeled and thinly sliced)
- 1 clove garlic (crushed)
- 2 cups light brown sugar
- 3 cups water
- 2 Tbsp. Dijon mustard
- 1/4 cup bourbon
- 7 kilograms ham (leg+)
- cloves (for decorating)
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