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Ingredients
US|METRIC
4 SERVINGS
- 6 Tbsp. unsalted butter
- 2 lb. carrots (peeled and cut into equal-sized pieces)
- 1/2 cup bourbon whiskey
- 4 Tbsp. honey (or to taste)
- 1/2 cup water
- salt
- freshly ground black pepper
- 1 pinch cayenne pepper (optional)
- 1 tsp. chopped fresh thyme
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