Bourbon Chicken Recipe | Yummly
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Bourbon Chicken

THE RECIPE CRITIC(9)
Darrell Blausey: "Excellent dinner. I really loved this meal. I'll…" Read More
9Ingredients
20Minutes
360Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound chicken thighs (or breasts cut into one inch pieces)
  • 1 tablespoon olive oil
  • 1/4 cup bourbon
  • 1/2 cup soy sauce
  • 1/4 cup brown sugar
  • 3 garlic cloves (minced)
  • 1 teaspoon cornstarch
  • 1 tablespoon water
  • sliced green onions (for garnish, optional)
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    NutritionView More

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    360Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories360Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol95mg32%
    Sodium1890mg79%
    Potassium320mg9%
    Protein21g41%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber<1g2%
    Sugars10g20%
    Vitamin A4%
    Vitamin C8%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(9)

    Kathleen Finneran 4 months ago
    I think there’s probably too much soy sauce for me, it was really salty.
    Darrell Blausey 8 months ago
    Excellent dinner. I really loved this meal. I'll definitely make this again.
    Dawn Barr a year ago
    This was incredible and super easy to make
    Bryan Stanley a year ago
    Way too salty for us. I used the low sodium soy sauce but that didn't help much. I'll keep trying 🙂
    Gabe Stokes a year ago
    The only thing I would change is if you knew you wanted to make it a few days in advance, prep the sauce! The night of it was good a solid 4 star recipe, but two days later I had it again with the sauce that was leftover, and it just about the best I’ve ever had
    Kristen Schuble 2 years ago
    Tasted very strangely to me. Not the kind of Bourbon chicken I’m familiar with. Too much garlic and soy sauce perhaps? I’ll tweak it or find another recipe in the future.
    Chaunique Martinez 2 years ago
    Turned out super good my husband and I loved it
    Fdnsgjbg 2 years ago
    Was good, but added some more bourbon
    Gabriel S. 2 years ago
    Very Salty - even with low sodium Soy Sauce. Cut the soy sauce in half with water or use coconut aminos. Works OK with Chicken breasts but thighs would be better. Otherwise, good and easy to make

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