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Bouikous con Kashkaval − Sephardic
JANNA GUR BRINGS YOU THE TASTE OF ISRAEL7Ingredients
40Minutes
130Calories
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Ingredients
US|METRIC
30 SERVINGS
- 350 grams self rising flour (121/2 oz, 21/2 cups)
- 250 grams ricotta (or gvina levana, soft white cheese)
- 200 grams hard cheese (gruyere, kashkaval or Parmesan, grated)
- 150 grams brinza (or feta, crumbled)
- 1 egg
- 200 grams butter (melted)
- 50 grams hard cheese (grated)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium220mg9% |
| Potassium40mg1% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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