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Boudin Balls (Fried Cajun Appetizers)
KEVIN IS COOKING7Ingredients
76Minutes
110Calories
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Ingredients
US|METRIC
48 SERVINGS
- 3 lb. sausage casings (Boudin, removed and filling crumbled)
- 1 cup flour
- 2 tsp. cajun seasoning mix (my version or Tony Chachere’s)
- 2 cups panko breadcrumbs
- 2 large eggs
- 1/4 cup milk
- 2 cups vegetable oil (for deep-frying)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol10mg3% |
| Sodium35mg1% |
| Potassium15mg0% |
| Protein<1g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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