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Ingredients
US|METRIC
4 SERVINGS
- 1 jar peanut butter (with a couple tablespoons left in the bottom)
- 1 Tbsp. rice wine vinegar
- 1 inch ginger (grated)
- 1/2 Tbsp. minced garlic (fresh)
- 2 Tbsp. EVOO
- 1 Tbsp. oil (sesame seed)
- 1 Tbsp. hot water
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