Boston Cream Pie Cupcakes

THE BAKER UPSTAIRS
17Ingredients
55Minutes
2150Calories

Ingredients

US|METRIC
  • 1 1/2 cups cake flour
  • 1 1/2 cups flour
  • 1 3/4 cups sugar
  • 2 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup butter (cold, cut into small cubes)
  • 4 eggs
  • 1 1/2 cups sour cream (or greek yogurt)
  • 2 teaspoons vanilla
  • 6 large egg yolks
  • 1/2 cup granulated sugar
  • 6 tablespoons flour (all-purpose)
  • 2 cups whole milk (warm)
  • 2 teaspoons pure vanilla extract
  • 2 tablespoons unsalted butter
  • 1 cup heavy cream
  • 1 cup semi sweet chocolate chips
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    2150Calories
    Sodium62% DV1490mg
    Fat192% DV125g
    Protein59% DV30g
    Carbs79% DV238g
    Fiber20% DV5g
    Calories2150Calories from Fat1130
    % DAILY VALUE
    Total Fat125g192%
    Saturated Fat74g370%
    Trans Fat
    Cholesterol820mg273%
    Sodium1490mg62%
    Potassium730mg21%
    Protein30g59%
    Calories from Fat1130
    % DAILY VALUE
    Total Carbohydrate238g79%
    Dietary Fiber5g20%
    Sugars147g294%
    Vitamin A80%
    Vitamin C4%
    Calcium60%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop