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Bostock {Brioche with Almonds}
BAREFEET IN THE KITCHEN11Ingredients
30Minutes
480Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 slices brioche
- 1/4 cup apricot jam
- 1 frangipane (recipe)
- 2 Tbsp. sliced almonds
- 1 Tbsp. powdered sugar
- frangipane (RECIPE:)
- 1 cup almond meal
- 1/2 cup sugar
- 1/2 cup butter (room temperature)
- 1 egg
- 1/2 tsp. almond extract
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium530mg22% |
| Potassium230mg7% |
| Protein13g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber3g12% |
| Sugars21g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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