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Ingredients
US|METRIC
8 SERVINGS
- 1 btl. wine (Syrah, preferably Californian)
- 2 cups water
- 1/2 cup sugar
- 2 cinnamon sticks
- 1 tsp. vanilla extract (or 1 vanilla bean)
- 1 whole star anise
- 5 whole cloves
- 1 lemon zest (4-inch long and 1/4-inch wide strip)
- 4 orange zest (4-inch long and 1/4-inch wide strips)
- 4 bosc pears (peeled, stem on)
- 1 pt. lemon sorbet (or light vanilla ice cream, optional)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium120mg3% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars21g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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