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Ingredients
US|METRIC
10 SERVINGS
- 1 lb. beef (lean, cut into 1 inch cubes)
- 1 piece beet (medium)
- 2 pieces medium potatoes
- 2 pieces medium carrots
- 1 piece bell pepper
- 2 cups button mushroom
- 1 onion (medium)
- 1/2 cabbage head (medium)
- 1 bay leaf
- 1/2 stick butter (or ¼ cup)
- 1 tsp. salt
- 1/4 tsp. ground black pepper
- 1 Tbsp. tomato paste
- 1 Tbsp. chopped fresh dill (or 1 tsp dried dill)
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