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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (chopped)
- 2 potatoes (chopped)
- 2 beets (cut into matchsticks)
- 2 celery stalks (chopped)
- 4 cloves garlic (minced)
- 1 carrot (large, choppd)
- 5 cups water (or broth)
- 1/4 cabbage (– 1/2, shredded)
- 1 sprig fresh dill (chopped)
- salt
- pepper
- 1 lemon
- sour cream (I use Tofutti since dairy and I don’t agree)
- dill (adds just the right touch.)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium290mg12% |
| Potassium950mg27% |
| Protein5g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C140% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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