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Ingredients
US|METRIC
8 SERVINGS
- 12 strips smoked bacon (thick-cut)
- 2 Tbsp. bourbon
- 2 Tbsp. light brown sugar
- 1 pinch salt
- 1 lb. ground beef (anywhere from 80% to 90% lean)
- 1/3 onion (medium, grated, literally grate the onion on a cheese grater!)
- 2 cloves garlic (minced)
- 3 Tbsp. barbecue sauce (Boozy Bacon)
- 2 Tbsp. bourbon
- 2 Tbsp. fresh parsley (chopped)
- 1 1/2 tsp. salt
- 1 tsp. ground black pepper
- sharp cheddar cheese
- dill pickles
- red onions (thinly sliced)
- barbecue sauce (MORE Boozy Bacon)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3.5g18% |
| Trans Fat0.5g |
| Cholesterol40mg13% |
| Sodium700mg29% |
| Potassium220mg6% |
| Protein11g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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