Boneless Pork Loin Roast with Cranberry Orange Glaze

OUR HAPPY MESS
23Ingredients
70Minutes
250Calories

Ingredients

US|METRIC
  • 3 pork loin roast (tied with string.)
  • salt
  • freshly ground black pepper
  • olive oil
  • cranberry sauce (homemade or canned. I used canned with whole berries.)
  • butter
  • brown sugar
  • apple cider vinegar
  • 1 Orange (zested and juiced)
  • dry mustard
  • fresh rosemary
  • 3 pork loin roast (at room temperature)
  • salt
  • freshly ground pepper
  • 1 tablespoon olive oil
  • 1 cup cranberry sauce
  • 2 tablespoons butter
  • 1 tablespoon brown sugar
  • 1/4 cup apple cider vinegar
  • 1/4 cup orange juice
  • 1 teaspoon orange zest
  • 1 teaspoon dry mustard
  • 1 sprig fresh rosemary
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    NutritionView More

    250Calories
    Sodium14% DV330mg
    Fat22% DV14g
    Protein2% DV<1g
    Carbs11% DV33g
    Fiber12% DV3g
    Calories250Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol20mg7%
    Sodium330mg14%
    Potassium150mg4%
    Protein<1g2%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber3g12%
    Sugars26g52%
    Vitamin A8%
    Vitamin C50%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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