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Ingredients
US|METRIC
4 SERVINGS
- dipping sauce
- 1 cup mango (diced)
- 2 Tbsp. Thai fish sauce
- 1 Tbsp. fresh lime juice
- 2 Tbsp. dark brown sugar
- 1 tsp. jalapeno pepper (chopped)
- 1 Tbsp. red onion (finely chopped)
- 1 clove garlic
- 1/4 cup chopped fresh cilantro
- shrimp
- 1 lb. large shrimp
- 1 tsp. kosher salt
- 2 cups coconut flakes (unsweetened)
- 2 Tbsp. all-purpose flour
- 2 large egg whites
- vegetable oil
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat25g125% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium1380mg57% |
| Potassium430mg12% |
| Protein12g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber8g32% |
| Sugars17g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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