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Bombay Potatoes (Chatpate Masala Aloo)
MY FOOD STORY17Ingredients
35Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams baby potatoes (boiled and peeled)
- 2 Tbsp. vegetable oil
- 1 tsp. jeera (Cumin Seeds)
- 1 green chilli (/ Serrano Pepper chopped finely)
- 1 tsp. chilli powder (/ paprika)
- 1 Tbsp. coriander powder (dhaniya)
- 1/2 tsp. haldi (Turmeric Powder)
- 1 tsp. amchur (Raw mango Powder)
- 1/2 tsp. Garam Masala
- salt (unchecked▢, to taste)
- coriander leaves (unchecked▢ Chopped, for topping)
- 1/4 cup mayonnaise
- 2 Tbsp. yogurt
- 2 tsp. milk
- 1/2 tsp. Dijon mustard
- 2 Tbsp. parsley (chopped)
- 1 pinch salt (and pepper)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat1.5g8% |
Trans Fat0g |
Cholesterol<5mg2% |
Sodium390mg16% |
Potassium640mg18% |
Protein4g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber4g16% |
Sugars3g |
Vitamin A10% |
Vitamin C90% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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