James Nankivell: "Yummmmmmm. Sensational bolognese." Read More
22Ingredients
5Hours
740Calories

Ingredients

US|METRIC
  • 2 tablespoons extra virgin olive oil (plus more for drizzling over finished pasta dish)
  • 6 tablespoons butter (divided)
  • 1 1/4 cups onion (chopped extremely fine)
  • 1 1/4 cups celery (chopped extremely fine)
  • 1 1/4 cups carrots (shredded on a box grater)
  • 1 1/2 tablespoons garlic (fresh, minced)
  • 2 pounds ground chuck (I ground my own by cutting up a chuck roast and grinding)
  • 1 pound ground bison (If you do not want to use bison, use an additional pound of ground chuck)
  • 1 pound ground pork
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon ground nutmeg (freshly)
  • 1 tablespoon fresh thyme
  • 6 ounces tomato paste
  • 750 milliliters white wine (bottle, such as Chardonnay, about 3 ¼ cups)
  • 1 1/2 cups whole milk
  • 1/2 cup light cream
  • 28 ounces plum tomatoes (San Marzano ground, such as Pastene brand or Cento)
  • 2 bay leaves
  • 2 cups water (used as needed)
  • 1 pound linguini
  • grated Parmesan cheese (Freshly, for serving)
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    NutritionView More

    740Calories
    Sodium28% DV680mg
    Fat65% DV42g
    Protein90% DV46g
    Carbs10% DV30g
    Fiber12% DV3g
    Calories740Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat19g95%
    Trans Fat1g
    Cholesterol185mg62%
    Sodium680mg28%
    Potassium1290mg37%
    Protein46g90%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber3g12%
    Sugars10g20%
    Vitamin A80%
    Vitamin C35%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    James Nankivell 7 months ago
    Yummmmmmm. Sensational bolognese.

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