Bolognese

FAVIO VIVIANI
12Ingredients
50Minutes

Ingredients

US|METRIC
  • 1/4 cup extra-virgin olive oil
  • 2 cups onion (diced)
  • 1 cup carrot (diced)
  • 1 cup celery (diced)
  • 8 cloves garlic (5 chopped, 3 whole separated)
  • 2 tablespoons rosemary (finely chopped)
  • 2 tablespoons sage (finely chopped)
  • 2 pounds ground beef (80/20, coarse ground)
  • 1/4 cup tomato paste
  • 1 cup beef (Demi Glaze)
  • 2 cups canned tomatoes (whole peeled, crushed)
  • 1/2 cup salt (Red Wine, and Pepper)
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