Boke Bowl Forks Over Its Coveted Brussels Sprout Recipe | Yummly
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Boke Bowl Forks Over Its Coveted Brussels Sprout

PORTLAND MONTHLY
14Ingredients
35Minutes
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Boke Bowl Forks Over Its Coveted Brussels Sprout
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Ingredients

US|METRIC
4 SERVINGS
  • 1/4 cup vinaigrette (Fish Sauce)
  • 1 1/2 lb. brussels sprouts
  • 1 lb. cauliflower (cut into florets)
  • 1/2 cup olive oil
  • 1 1/2 tsp. kosher salt
  • 2 blood oranges (peeled and cut into ½-inch cubes**)
  • 4 oz. firm tofu (cut into ½-inch cubes***)
  • 1/2 cup fish sauce
  • 1/4 cup water
  • 1/4 cup rice vinegar
  • 3 limes (juiced)
  • 1/4 cup sugar
  • 2 cloves garlic (minced)
  • 1 serrano chile (or Thai, minced)
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