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Leah Miller: "Good flavors but it needed more of something. May…" Read More
14Ingredients
30Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 9 oz. buckwheat soba noodles
- 2 Tbsp. grapeseed oil
- 2 cloves garlic (minced)
- 1 bunch scallions (diced, white and light green parts only)
- 1 head bok choy (greens and ribs coarsely chopped)
- 2 tsp. rice vinegar
- 4 tsp. low sodium tamari (or soy sauce)
- 1/4 tsp. crushed red pepper flakes
- 2 tsp. honey
- 1 tsp. ginger (freshly grated)
- 2 tsp. toasted sesame oil
- 4 Tbsp. toasted sesame seeds (lightly, white, black or a combination of both)
- 1 cup fresh cilantro (tightly packed, coarsely chopped)
- 1 fried egg (per serving)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol60mg20% |
Sodium1150mg48% |
Potassium990mg28% |
Protein20g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate69g23% |
Dietary Fiber5g20% |
Sugars7g |
Vitamin A230% |
Vitamin C190% |
Calcium40% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Leah Miller 5 years ago
Good flavors but it needed more of something. Maybe a little extra soy sauce, honey, and ginger? We also didn’t have enough for leftovers the next night (and we are 2 people), so consider doubling the recipe. I’d say it comfortably serves 3 as written