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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. pig feet (Cleaned)
- 5 garlic cloves (crushed)
- 1 onion (Large, chopped)
- 1 bunch fresh parsley
- sea salt
- smoked paprika
- rubbed sage
- thyme (dry rubbed)
- apple cider vinegar
- 60 oz. water
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