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Ingredients
US|METRIC
4 SERVINGS
- 0.25 kilograms minced beef (premium)
- 0.25 kilograms minced pork (50% fat)
- 1 tsp. coriander seeds (whole)
- 1 tsp. cloves
- 1 tsp. allspice
- 1 tsp. nutmeg
- 1/2 tsp. dried thyme
- 1 tsp. ground black pepper (freshly)
- 1 tsp. brown sugar
- 2 Tbsp. red wine vinegar
- salt
- sausage casing (you can buy this at your local butcher)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat0.5g |
| Cholesterol85mg28% |
| Sodium270mg11% |
| Potassium440mg13% |
| Protein26g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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