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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground chuck (80/20 percent or ground turkey, 90/10 percent)
- 2 Tbsp. canola oil
- kosher salt
- freshly ground black pepper
- 8 slices cheddar cheese (smoked sharp)
- 1/4 cup bbq sauce
- 8 slices cooked bacon
- french fried onions (Durkee, toasted)
- 4 burger buns (toasted)
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat29g145% |
| Trans Fat2.5g |
| Cholesterol230mg77% |
| Sodium1420mg59% |
| Potassium880mg25% |
| Protein67g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber1g4% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium50% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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