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Ingredients
US|METRIC
12 SERVINGS
- 1/4 cup cornstarch
- 40 oz. crushed pineapple (drained with juice reserved)
- 1 1/2 cups white sugar
- 1/4 tsp. salt
- 4 egg yolks
- 10 inches double crust pie
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium80mg3% |
| Potassium115mg3% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber1g4% |
| Sugars35g |
| Vitamin A4% |
| Vitamin C80% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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