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Ingredients
US|METRIC
4 SERVINGS
- 220 grams all-purpose flour
- 750 mL buttermilk
- 125 mL milk
- 2 eggs (large)
- 3 Tbsp. vegetable oil
- 1/2 tsp. baking soda
- 1 Tbsp. sugar
- 1 tsp. salt
- 350 grams ricotta (or farmer's cheese)
- 1/2 cup whipping cream
- 3 Tbsp. icing sugar
- 1 tsp. vanilla
- 1 Tbsp. limoncello
- 1 cup blueberries
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat14g70% |
| Trans Fat0g |
| Cholesterol190mg63% |
| Sodium1050mg44% |
| Potassium650mg19% |
| Protein28g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber3g12% |
| Sugars26g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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