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Ingredients
US|METRIC
12 SERVINGS
- 1 bing cherries (#, about 4 cups fresh)
- 1 cup fresh blueberries
- 1/2 cup red wine (fruity, such as Pinot Noir or Zinfandel, Use fruit juice for alcohol-free version, reduce sugar to 2 tablespoons)
- 1/8 tsp. black pepper
- 1 tsp. fresh lemon juice
- 1/4 cup granulated sugar
- 1 tsp. pectin (powder, or 1.5 teaspoons corn starch, see note)
- 2 cups flour (10 oz, 285 g all-purpose)
- 2 cups cake flour (9oz oz, 260 g)
- 1 tsp. table salt
- 2 Tbsp. baking powder
- 1/4 cup granulated sugar (2 oz, 55g)
- 2 sticks unsalted butter (8 oz, 230 g, cold, cut into 1/4" slices)
- 2 large eggs
- 1 1/2 cups buttermilk
- buttermilk
- sugar
- heavy cream
- 2 cups heavy cream
- 1/4 cup sugar
- 1 Tbsp. vanilla extract
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories570Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol145mg48% |
Sodium520mg22% |
Potassium180mg5% |
Protein8g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber1g4% |
Sugars18g |
Vitamin A25% |
Vitamin C6% |
Calcium25% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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