Blueberry Watermelon Feta Mint Salad Recipe | Yummly

Blueberry Watermelon Feta Mint Salad

SHE WEARS MANY HATS(5)
Liz: "It’s a great summer salad!" Read More
9Ingredients
20Minutes
330Calories

Ingredients

US|METRIC
  • 2 ounces olive oil
  • 1 ounce balsamic vinegar
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/4 cup diced red onion (finely)
  • 8 cups watermelon (diced)
  • 2 cups fresh blueberries
  • 1/4 cup fresh mint leaves (rough chopped)
  • 1/2 cup crumbled feta cheese (or more if you like!)
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    NutritionView More

    330Calories
    Sodium21% DV510mg
    Fat28% DV18g
    Protein14% DV7g
    Carbs13% DV39g
    Fiber8% DV2g
    Calories330Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol15mg5%
    Sodium510mg21%
    Potassium450mg13%
    Protein7g14%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber2g8%
    Sugars29g58%
    Vitamin A40%
    Vitamin C60%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Liz 2 years ago
    It’s a great summer salad!
    Sarah Pelhan 2 years ago
    I like this recipe. I used cilantro instead of mint and blackberries instead of blueberries and it was still delicious. My only complaint is that it doesn't keep well. After about 24 hours it went bad, so no leftovers.
    vonSeggern 3 years ago
    I added strawberries but so darn delicious!!! A great way to use watermelon up!
    Karen D. 4 years ago
    I made this for a July 4th BBQ and everyone loved it!! It was very refreshing! It will get "mushy" only if there are any leftovers!
    Nica V. 4 years ago
    I used high quality red wine vinegar and it turned out great. I can't wait to make it with the balsamic vinegar.

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