Blueberry Pound Cake Recipe | Yummly

Blueberry Pound Cake

MY CATHOLIC KITCHEN
11Ingredients
65Minutes
1440Calories

Ingredients

US|METRIC
  • 1/2 cup butter
  • 1 cup milk
  • 3 eggs
  • 3 1/2 cups all purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 2 cups sugar
  • 4 cups fresh blueberries
  • 2 cups powdered sugar
  • 2 tablespoons milk
  • 2 tablespoons vanilla extract
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    NutritionView More

    1440Calories
    Sodium28% DV680mg
    Fat46% DV30g
    Protein41% DV21g
    Carbs91% DV273g
    Fiber28% DV7g
    Calories1440Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol225mg75%
    Sodium680mg28%
    Potassium470mg13%
    Protein21g41%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate273g91%
    Dietary Fiber7g28%
    Sugars181g362%
    Vitamin A20%
    Vitamin C30%
    Calcium30%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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