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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups Gold Medal All-Purpose Flour
- 1/2 cup granulated sugar
- 1/4 cup butter (or margarine, softened)
- 1/4 cup shortening
- 1/2 cup milk
- 1 1/2 tsp. baking powder
- 1 tsp. grated lemon peel (if desired, optional)
- 1/2 tsp. vanilla
- 1/4 tsp. salt
- 1 egg
- 8 oz. crushed pineapple in juice (drained, juice reserved for sauce)
- 1 cup fresh blueberries
- 1/2 cup granulated sugar
- 1/3 cup flour (Gold Medal™ all-purpose)
- 1/2 tsp. ground cinnamon
- 1/4 cup butter (or margarine, softened)
- 3 Tbsp. brown sugar (packed)
- 1 tsp. cornstarch
- juice (reserved from crushed pineapple)
- 1/4 tsp. lemon juice
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat18g90% |
| Trans Fat1.5g |
| Cholesterol115mg38% |
| Sodium560mg23% |
| Potassium300mg9% |
| Protein9g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate111g37% |
| Dietary Fiber3g12% |
| Sugars68g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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