Blueberry Pie with Honey Whipped Cream (Gluten Free, Dairy Free, Refined Sugar Free) Recipe | Yummly

Blueberry Pie with Honey Whipped Cream (Gluten Free, Dairy Free, Refined Sugar Free)

GLUTEN FREE EASILY
10Ingredients
55Minutes
650Calories
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Ingredients

US|METRIC
  • 6 cups blueberries
  • 3/4 cup honey
  • 1/4 teaspoon salt
  • 2 tablespoons arrowroot powder (or 4 tbsp cornstarch)
  • 1/4 cup water
  • 2 teaspoons lemon juice
  • 2 teaspoons coconut oil (or butter, or dairy-free butter)
  • 1/2 cup raspberries (for topping)
  • 1 cup coconut cream (" from a chilled can of full-fat coconut milk, read more below)
  • 1/4 cup honey
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    NutritionView More

    650Calories
    Sodium7% DV160mg
    Fat35% DV23g
    Protein10% DV5g
    Carbs38% DV115g
    Fiber32% DV8g
    Calories650Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol
    Sodium160mg7%
    Potassium470mg13%
    Protein5g10%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate115g38%
    Dietary Fiber8g32%
    Sugars96g192%
    Vitamin A4%
    Vitamin C60%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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