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Blueberry Pie with Honey Whipped Cream (Gluten Free, Dairy Free, Refined Sugar Free)
GLUTEN FREE EASILY10Ingredients
55Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 cups blueberries
- 3/4 cup honey
- 1/4 tsp. salt
- 2 Tbsp. arrowroot powder (or 4 tbsp cornstarch)
- 1/4 cup water
- 2 tsp. lemon juice
- 2 tsp. coconut oil (or butter, or dairy-free butter)
- 1/2 cup raspberries (for topping)
- 1 cup coconut cream (" from a chilled can of full-fat coconut milk, read more below)
- 1/4 cup honey
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium470mg13% |
| Protein5g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate115g38% |
| Dietary Fiber8g32% |
| Sugars96g |
| Vitamin A4% |
| Vitamin C60% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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