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Blueberry Pie With Coconut Oil Crust (Vegan)
DOMESTIC GOTHESS15Ingredients
85Minutes
1240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 160 mL unsweetened almond milk
- 3 tsp. apple cider vinegar
- 435 grams flour (plain, all-purpose)
- 60 grams caster sugar
- 1 tsp. salt
- 225 grams coconut oil (1 cup + 2Tbsp, solid)
- 800 grams fresh blueberries (28 oz/about 6 cups, not frozen)
- 125 grams caster sugar (1/2 cup + 2 Tbsp)
- 30 grams cornflour (cornstarch)
- 1/4 tsp. ground cinnamon
- 1 Tbsp. fresh lemon juice
- 1 Tbsp. semolina
- soy milk
- granulated sugar
- glaze
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat49g245% |
| Trans Fat |
| Cholesterol |
| Sodium650mg27% |
| Potassium320mg9% |
| Protein14g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate172g57% |
| Dietary Fiber8g32% |
| Sugars72g |
| Vitamin A2% |
| Vitamin C35% |
| Calcium4% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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